Nag Champa Classic CONES Incense and Holder Gift Set. Probably one of the most recognised and purchased incenses in the world, recognised for its sweet aromatic scent that has an earthy, grounding fragrance, wonderful for creating a meditative space of peace and tranquility.

This hand crafted blend is made from the highest quality ingredients using a sandalwood base of flowers, spices, resins ,herbs and oils that give this incense an intense experience.

Product Details:

  • Each Incense stick burns for approx 45 minutes
  • Approx 40 incense sticks & Incense Holder
  • Each Cone 20mm x 8mm
  • Natural ingredients: Herbs, resins and masala - are blended in order to create a soothing aroma
  • Vegan Friendly
  • Origin India

USE- Use a heat resistant incense holder/burner. Lite the tip of the incense stick using a naked flame, carefully blow out the flame and allow it to smoulder.

NB: Ash will drop so its important to place on a heat resistant dish/area so not to occur damage. Areas must be well vented opening windows and doors.

Nag Champa Classic Joss incense sticks- probably one of the most recognised and purchased incenses in the world.

Hand made using the highest quality natural ingredients using traditional methods that have been passed down from generation to generation. These wonderful incenses are made from a blend of flowers, spices, resins and oils.

This aromatic incense has a sweet, yet earthy fragrance which creates a wonderful space. Used to purify and cleanse as well as for meditation and spiritual enlightenment.

Each pack is priced and sold individually.

 

How to use cone incense?

Using cone incense is a simple process that involves lighting the cone and allowing the fragrant smoke to fill the air.

Here's a step-by-step guide on how to use cone incense:

Select a Suitable Holder: Use a designated incense cone holder. These holders are often designed with a hole or indentation at the top to secure the cone in place.

Prepare a Safe Space: Ensure that the area around the incense holder is clear of any flammable materials or obstacles. Place the holder on a stable and heat-resistant surface.

Light the Cone: Hold the pointed end of the incense cone and use a lighter or match to ignite the opposite end. Allow the flame to burn for a few seconds until the tip begins to glow red.

Extinguish the Flame: Gently blow out the flame on the cone, leaving it smoldering. The goal is to have a steady stream of smoke emanating from the cone.

Place in Holder: Carefully place the lit end of the incense cone into the hole or indentation on the incense holder. Make sure it is secure and won't tip over.

Enjoy the Fragrance: As the cone smolders, it releases fragrant smoke into the air. Allow the aroma to fill the room, creating a pleasant and calming atmosphere.

Monitor and Extinguish: Keep an eye on the burning incense, ensuring it doesn't touch any flammable surfaces. When the cone has burned completely, or if you wish to stop the fragrance, carefully extinguish it by tapping the lit end into a fireproof container or using a dedicated incense snuffer.

 

Tips: Ventilation: Ensure there is some airflow in the room to disperse the incense smoke.

Safety: Always use incense in a well-ventilated area, away from flammable materials, and never leave it unattended while burning. By following these steps, you can enjoy the aromatic experience of cone incense in a safe and controlled manner. Never inhale, keep away from animals and pets. Check with a professional if pregnant or have any sensitivities.

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